Marmilla Bianco IGT "SU'ARU" Cantine Su'Entu 2021
CHARACTERISTICS |
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Production Area |
Sardinia |
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Varietal |
40% Nasco |
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Wine Making & Aging |
Grapes are crushed and destemmed before being soft pressed. The must is then racked off into stainless steel tanks where fermentation takes place at 60 °F. Maturation is in steel with lees contact for at least 5 months |
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Analytical Data |
Alcohol 13.5% vol. |
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Tasting Notes |
The palate is inviting and marked with a persistent savory edge and saline minerality that keep the wine pleasantly refreshing. |
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Serving |
This versatile wine is ideal as an aperitif or will pair nicely with pasta dishes. Recommended with pineapple duck. |
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Vintage |
2021 |
