VERMENTINO

VERMENTINO  –  WHITE GRAPE AND WHITE WINE Vermentino is one of the most important white grape varieties in Italy, widespread in particular on the Tyrrhenian coast, especially in Liguria, Tuscany and Sardinia. Vermentino has unique characteristics: above all the great flavor and minerality typical of wines that are born near the sea; on the nose it is easy to recognize notes of aromatic herbs and Mediterranean scrub while on the palate it is characterized by a fresh and satisfying sip.

Its delicacy and freshness make excellent combinations with appetizers such as aubergines, first courses based on fish and second courses with fish, even elaborate ones. Also interesting are the combinations with risottos, omelettes, fresh cheeses and "porceddu".