LAZZARELLA FALANGHINA DEL SANNIO DOP 2022
CHARACTERISTICS |
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Production Area |
Campania |
Varietal |
100% Falanghina |
Wine Making & Aging |
Harvest takes place in the last week of September. A short maceration of the grapes at a temperature of 7-8 °C, before the soft vacuum pressing of the same grapes. |
Analytical Data |
Alcohol 14% vol. |
Tasting Notes |
Straw yellow in colour with a characteristic aromatic complexity with hints of ripe white fruit and sage leaves, fresh sapid and mineral on the palate. |
Serving |
It is an ideal wine to accompany fish-based hors d’oeuvres, especially raw and grilled fish. We recommend serving at a temperature of 8°C. |
Vintage |
2022 |