Ribolla Gialla Collio DOC Masut de Rive 2014
CHARACTERISTICS |
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Production Area |
Friuli-Venezia Giulia |
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Varietal |
100% Ribolla Gialla |
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Wine Making |
Soft pressing of the whole grapes, static decanting of the must at 10-12°C. |
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Aging |
The wine remains in contact with the fermentation yeasts for 9 months in steel tanks. |
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Analytical Data |
Alcohol 12.5% vol. |
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Tasting Notes |
Intense golden yellow color. The nose is very perfumed with notes of flowers and fresh fruits. The sour note, typical of this varietal, stands out. |
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Serving |
Serve chilled, as an aperitif or pair with seafood appetizers. |
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Vintage |
2014 |
