Toscana IGP "DOLCE PECCATO" Torre a Cenaia (375 ml)
CHARACTERISTICS |
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Production Area |
Tuscany |
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Varietal |
Trebbiano, Sauvignon Blanc |
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Wine Making |
The grapes are picked late harvest after withering on the vine for 2 months. Destemming and maceration take place in December. |
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Aging |
Fermentation is carried out in small oak barrels |
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Analytical Data |
Alcohol 14.5% vol. |
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Tasting Notes |
Amber color. Rich complex aroma with notes of honey and almonds, with obvious hints of raisin. Enveloping taste, smooth and velvety, with a remarkable persistence. |
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Serving |
Ideal sipping wine to serve with dried fruits, soft or blue cheeses. |
