Amarone della Valpolicella Classico DOC Cantine Aldegheri 2018
CHARACTERISTICS |
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Production Area |
Veneto |
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Varietal |
Corvina, Rondinella, Molinara |
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Wine Making |
Grapes are harvested beginning of October when they are overly ripe. After the grapes are dried, they are destemmed and softly pressed and left to ferment for a long time. |
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Aging |
Aged three years in oak barrels, with 15% aged in barriques. Then aged in the bottle for 6-8 months. |
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Analytical Data |
Alcohol 15% vol. |
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Tasting Notes |
Deep garnet red color with a robust, full, warm scent reminiscent of black cherries, licorice, leather and wood. |
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Serving |
Serve with savory roasts and game meats, aged cheeses, or on its own. Decant a few hours before serving. |
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Vintage |
2018 |
