Costa Toscana Rosato IGT "ROSÉGOLA" Podere La Regola 2015
CHARACTERISTICS |
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Production Area |
Tuscany |
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Varietal |
40% Merlot, 40% Syrah, 20% Sangiovese |
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Wine Making |
12 hours maceration. Fermentation in stainless steel vats at a controlled temperature. |
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Aging |
Aged 5 months in stainless steel vats and 3 months in bottle. |
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Analytical Data |
Alcohol 13% vol. |
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Serving Recommendations |
Serve chilled with started and crostini, pasta with meat or fish sauce, bottarga, white meats and vegetables. |
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Vintage |
2015 |
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Awards & Acclamations |
Gambero Rosso: 1 Bicchiere |
