PASTA ALLA NORMA
Pasta alla Norma is a Sicilian masterpiece, featuring al dente pasta tossed in a vibrant tomato and eggplant sauce, accented with garlic, basil, and grated ricotta salata cheese.
This dish radiates Mediterranean flavors and pairs beautifully with a Sicilian wine like Nero d'Avola. The wine's fruity notes and moderate acidity complement the tomato and eggplant, creating a delightful harmony of tastes that celebrates the island's culinary heritage.
