Costa Toscana Bianco IGT "LAURO" Podere La Regola 2019
CHARACTERISTICS |
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Production Area |
Tuscany |
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Varietal |
70% Viognier, 30% Chardonnay |
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Wine Making |
24-36 hours maceration. Fermentation in barriques. |
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Aging |
Aged 6 months in wooden barrels and 12 months in bottle. |
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Analytical Data |
Alcohol 13.5% vol. |
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Tasting Notes |
Golden yellow with a bouquet of white flower, Mandarin orange peel and almond skin. Full bodied with a long, elegant finish. |
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Serving Recommendations |
Fish dishes, grilled fish, white meats and semi-aged cheeses (3 months). |
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Vintage |
2019 |
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Awards & Acclamations |
Gambero Rosso: 2 Bicchieri
Robert Parker: 89/100 |
