Bianco terre siciliane IGT "BLANDINE" Judeka 2023
CHARACTERISTICS |
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Production Area |
Sicily (Caltagirone) |
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Varietal |
Müller Thurgau, Viognier e Zibibbo |
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Wine Making |
Fermentation in stainless steel tanks of clean must and the same must (approximately 20%) in barrels with the skins for 10 days at |
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Aging |
Aged 2 months in steel and 2 months in bottle |
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Analytical Data |
Alcohol 13.5 % vol. |
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Tasting Notes |
A refined and entertaining wine for its varied and intriguing expressions,the result of a synergy of the various harvest excellences of each single vine that makes up this wine. On the nose notes of ripe melon, apricot, yellow peach and papaya, followed by orange blossom flowers, aromatic herbs and ripe citrus tones. |
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Serving |
First courses based on shellfish, second courses of white fish, to try with spicy dishes of exotic cuisine . |
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Vintage |
2023 |
